Pancakes

Pancakes in a pan

Recipe:

Whisk milk, eggs and vanilla together in a jug. Sift flour into a large bowl. Stir in sugar. Make a well in the centre. Add milk mixture. Whisk until just combined.
Heat a large non-stick frying pan over medium heat. Spray with cooking oil. Using 1/4 cup mixture per pancake, cook 2 pancakes for 2 minutes or until bubbles appear on surface. Turn and cook for a further 1-2 minutes or until cooked through. Transfer to a plate. Cover loosely with foil to keep warm. Repeat with remaining mixture, spraying pan with cooking oil between batches.

Uploaded: Oct 14, 2015

Views: 7

Likes: 5

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Tags: baked, breakfast, brunch, crepes, cuisine, delicious, dessert, dinner, fluffy, food, fried, homemade, lunch, meal, nutritious, pancake, pastry, pile, russian, savory, skillet, stack, sweet, tasty, traditional, yeast, appetizing, batter, breakfast, ca

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published 1 year ago
Caka87
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